Saturday, December 1, 2007

Fresno French Toast


2 eggs
1 c flour
1 c milk
1 ½ t baking powder
½ t salt
1 t vanilla
1 t cinnamon
10-12 slices white bread

In a blender, whirl eggs, flour, milk, baking powder, salt, cinnamon and vanilla until smooth. Pour mixture into a shallow dish. Heat 2 T butter and 1 T oil in frying pan. Coat bread in egg mixture. Fry over medium heat until both sides are cooked. Keep slices warm in oven until all are finished. Serve with butter and syrup or strawberries and whip cream or orange marmalade and powdered sugar.

2 comments:

Craig said...

sounds like a good breakfast for tomorrow. I may try it with whole wheat flour. Thanks!

OurHappyFamily said...

Mmmm. . . french toast is a favorite around this house and gosh dang it tomorrow is fast sunday! Im making that soon. . . that sounds delish! Thanks!!

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